The Poison Cupboard
by Dr. Cass Ingram
Are you poisoning yourself with what you eat and drink?
GMOs—genetically modified organisms—are poisoning you every time you consume them. Through The Poison Cupboard, Dr. Cass Ingram teaches you how truly noxious these GMOs are plus how to carefully avoid them.
Learn how genetically engineered foods ( GMOs) cause:
- allergic reactions, including rashes, hives, scratchy throat, and even potentially fatal sudden allergic shock
- lung and brochial disorders
- digestive complaints
- heart and circulatory disorders
- immune suppression
- hormonal imbalances
Find out in detail how to avoid GMOs—in food, beverages, vaccines, drugs, and supplements.
Protect your family at all costs, avoid the major GMOs—corn, soy, canola, beet sugar, and more.